A caffeine free chai with Australian wattleseed, chicory root and eight wholesome organic spices.
This blend changes out the black tea from traditional chai with wattleseed and chicory root - delicious caffeine free alternatives.
Wattleseed is part of the ancient Aboriginal bush food heritage and represents an irresistibly nutty, coffee or hazelnut flavour. Chicory root is a famous coffee alternative that matches the flavour without the caffeine.
This Australian chai is perfect to enjoy with or without milk.