A noble black tea base, blended with bergamot peel, bergamot essential oil, and cornflowers. This earl grey tea blend boasts a classic flavour with a lingering citrus aroma.
We source our black tea from one tea garden at a pristine mid-altitude location in Sri Lanka. The plantation is near a natural rain forest making the tea part of an active biodiverse ecosystem.
Where does our bergamot come from?
We've used natural bergamot rind and its essential oil straight from our farm partners in Calabria, Italy. They are a family run business who specialise in all things bergamot. We blend their premium bergamot and our black tea here in Melbourne to create the classic taste and aroma of earl grey.
Quick Brew Guide:
2 mins straight | 3 mins with milk
(see detailed brew guide below)
This tea is available in a refill pouch. The pouch is re-sealable to maintain freshness and perfect to refill your Impala & Peacock canister or jar. Pouch size:
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